Project Overview
This project aims to redesign the prototype of a restaurant Point of Sale (POS) ordering app, addressing existing usability issues, particularly in the ordering process. The app's current design poses challenges for users, such as servers, leading to potential errors, confusion, and inefficient workflows.
Target Audiences
Restaurant Employees: Servers, bartenders, and other restaurant staff
Business Owners: Restaurant owners aiming to optimize operations and user experience
Prior Knowledge: Users familiar with the restaurant and its ordering process